HAZELNUT SPREAD HOT CHOCOLATE

You probably know by now that our Chocolate & Hazelnut Spread is simply divine straight off the spoon, slathered on sourdough toast, drizzled on your morning porridge and added as a delicious extra to brilliant bakes. But did you know that our spread makes irresistibly indulgent hot chocolates? Welcome to your new favourite sip!
Prep time 2m
Cook time 3m
Total time 5m
Servings 1 servings
Difficulty Easy

Ingredients

35g Islands Chocolate & Hazelnut Spread

130ml Milk of your choice

Equipment

Spoon

Dualit Cocoatiser

Method

  1. 1

    Add the milk to your Cocoatiser and start it heating

  2. 2

    As it’s spinning, drizzle in your chocolate & Hazelnut Spread

  3. 3

    Once fully mixed and steaming, pour into a mug or takeaway cup and enjoy hot!

  4. 4

    Garnishing (optional)

  5. 5

    You can customize your hot chocolate by adding cocoa powder, freshly whipped cream or finely chopped hazelnuts.

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