Chocolate & Hazelnut Spread Frappe

Frappes are the ultimate summer cooler and couldn’t be easier to make. This deliciously decadent drink is made using our ‘life changing’ Chocolate & Hazelnut Spread, a combination of over 55% hazelnuts, expertly roasted for maximum flavour, our directly sourced, natural Dominican Republic cocoa powder and sweetened with syrup, vanilla and salt.
Prep time 1m
Total time 1m
Servings 1 servings
Difficulty Easy

Ingredients

• 1 tbsp (40g) Islands Chocolate & Hazelnut Spread

• 110ml milk (or milk alternative)

• 80g ice

Method

  1. 1

    Place all ingredients in a blender

  2. 2

    Blend for a minimum of 40 seconds. Depending on the quality of your blender you may need to blend for 60+ seconds

  3. 3

    For extra indulgence, squeeze Chocolate Syrup along the inside of the glass/cup

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